The CPC Board
The Canadian Pork Council’s Board of Directors is made up of representatives from all nine provincial producer organizations. Each year, at our Annual General Meeting, there are 11 members appointed to the Board. The number of Directors selected from each member association is based on the province’s share of national pork production.
Providing industry expertise on current issues and determining the Canadian Pork Council’s future path, our Board plays a crucial role in the advancement of CPC’s efforts and the Canadian pork sector.
Board of Directors
René Roy
Chair | Québec
President, Beauce Pig Breeders
James Reesor
First Vice-Chair | Ontario
Brent Moen
2nd Vice-Chair | Alberta
President, Virus Swine Management Services
Dickson Gould
Saskatchewan
Jonathan Sawatzky
Manitoba
Representative, Maple Leaf Foods
Gilles Bergeron
Quebec
Hans Kristensen
Maritime Provinces
Yvan Frechette
Quebec
Jack DeWit
Treasurer
TJ Murray
Ontario
Rick Prejet
Manitoba
